We rear our own pigs and we are enjoying sausages from the shoulder meat, bacon and delightfully lean pork joints. In particular, we are very proud of the wet and dry curing of our pork which makes the tastiest of traditional ham and Prosciutto.
Over the summer months, our Greenhouse supplied the kitchen with terrific quantities of really delicious green peppers, chillies, salad leaf, tomatoes and beans. We have recently planted a range of autumn & winter seeds. Our home cured Gravadlax is excellent. We home smoke on a traditional wood fire our own salmon, chicken, Duck and Pork to add a further dimension of flavour.
Radish, Buckwheat Crumb, Dill Dressed Baby Potatoes, Basil, Lime and Ginger Foam
Homemade Piccalilli, Mustard Dressing, Frisse and Sourdough Crisps
Prune Ketchup, Crisp Apple and Crispy Sage Leaves
Beetroot Salad, Mustard Seeds, Dill and Buttermilk Sauce
Creme Fraiche, Olive Tapenade, Parsley Oil
Portobello Mushroom topped with a Parsley and Bone Marrow Butter, Horseradish and Parsnip Puree, Purple Sprouting Broccoli, Rosemary Frites, Green Peppercorn Sauce
Pommes Anna, Crown Prince Pumpkin, Creamed Spinach, Squash Puree and Crispy Prosciutto
Braised Red Cabbage, Sautéed King Oyster Mushrooms, Cavero Nero, Spiced Madeira Jus
Pickled Shallots, Dill Emulsion, Crushed Minted Peas, Fennel Rosti, Lightly Spiced Curry Sauce
Pine Nuts, Chargrilled Romano Pepper, Sun Dried Tomato Pesto, Crispy Kale, Red Pepper Veloute
Herby Crushed New Potatoes, Tarragon Confit Vine Tomatoes, Asparagus, Preserved Lemon Sauce
Parmesan Pangrattato, Cassoulet of Haricot Beans and Morteau Sausage, Parsley Gremolata and Rich Reduction
Chocolate Sable Biscuit, White Chocolate Crumb, Brownie Ice Cream
Macerated Black Cherries, Blackberry Sorbet, Chocolate Sauce
Choux Bun filled with Vanilla Mousseline, Poached Forced Rhubarb, Blood Orange Sorbet
Butterscotch Sauce, Roast Banana, Ginger Ice Cream, Walnuts
Toasted Homemade Malt Loaf, Port Gel, Pickled Walnut and Cassel
Home Grown Apple, Home Grown Pickled Walnuts, Onion Jam, Home Made Crackers
Roast Potatoes, Honey Glazed Heritage Carrot, Smoked Cheddar Cauliflower Cheese, Horse Radish Crème fraîche, Root Veg Crush, Buttered Greens, Rich Gravy
Roast Potatoes, Honey Glazed Heritage Carrot, Smoked Cheddar Cauliflower Cheese, Home Grown Apple Sauce, Root Veg Crush, Buttered Greens, Rich Gravy
Roast Potatoes, Honey Glazed Heritage Carrot, Smoked Cheddar Cauliflower Cheese, Braised Red Cabbage, Black Currant Jam, Buttered Greens, Rich Gravy
Roast Potatoes, Honey Glazed Heritage Carrot, Smoked Cheddar Cauliflower Cheese, Root Veg Crush, Buttered Greens, Rich Gravy
Crouton and Garlic Aioli, Anya Potatoes, Rosemary Sea Salt, Pickled Fennel and Shallot
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